Pasture Raised Pork

         Our Red Wattle Heritage Pig bathing in the sun

         Our Red Wattle Heritage Pig bathing in the sun

There is a noticeable difference in the taste of meat from pastured raised pigs compared to conventionally raised ones. Our pigs relish the freedom of a pasture and are rotationally grazed along with the other animals.

We sell products by the piece and in bulk

  • Pork Chops
  • Ribs
  • Shoulder Steak
  • Shoulder Roast
  • Bratwurst
  • Breakfast Sausage Links
  • Bacon
  • Ground Pork
  • Neck Bones
  • Ham Hocks
  • various organ meats
  • Pork Lard

Click here to order any of our pork items.

Please contact Morgan via email or call 618-580-1658 for individual item availability